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Chicken Charcoal (Half) – Half a chicken, marinated with aromatic spices and slow-grilled over charcoal, delivering a smoky, juicy, and tender flavor in every bite.
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Chicken Handi – Tender chicken cooked slowly in a traditional clay pot with rich spices and creamy gravy, delivering a flavorful and aromatic experience in every bite.
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Chicken Qurma – Tender chicken pieces cooked slowly in a rich, creamy, and aromatic gravy with traditional spices, offering a flavorful and indulgent dish.
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Chicken Shami Kabab – Soft and flavorful chicken patties made with finely minced chicken, lentils, and aromatic spices, pan-fried to golden perfection for a delicious and savory bite.
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2 sticks of flavorful Chicken Shami Kabab fragrant rice infused with carrots and raisins,
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Chupan Kabab – Traditional Afghan-style lamb chops marinated with simple spices and grilled over open flames, offering a smoky, juicy, and rich authentic flavor.
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Cocktail Juice – A refreshing blend of assorted fresh fruits, served chilled for a sweet, tangy, and flavorful drink.
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Daal Chana Fry – Split chickpeas cooked with aromatic spices and lightly fried with onions and herbs, creating a rich, hearty, and flavorful traditional dish.
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Daal Gosht – A comforting dish of tender meat cooked with lentils and traditional spices, creating a rich, hearty, and flavorful curry.
