44.00 AED
Daal Gosht – A comforting dish of tender meat cooked with lentils and traditional spices, creating a rich, hearty, and flavorful curry.
strong white flour, salt, fast-action yeast, olive oil, egg, water.
50 minutes
Fish Fry – Fresh fish fillets, marinated with spices and pan-fried to a golden crisp, delivering a flavorful and crunchy seafood delight.
Palak Mutton – Tender mutton cooked with fresh spinach and aromatic spices, creating a rich, wholesome, and flavorful traditional dish.
Mutton Biryani is very loving prepared. Like all lovers dishes, it is marinated with oozing loads of time.
Chicken Qurma – Tender chicken pieces cooked slowly in a rich, creamy, and aromatic gravy with traditional spices, offering a flavorful and indulgent dish.